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The Progressive Supper on May 8th started out at Norman & Sheryl Longards. Sheryl prepared some delicious
appetizers which included spinach dip, nachip dip with crab sprinkled on top and an assortment of other delectables. |
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At Gordon & Barbara Hunt's the group was served some delicious spaghetti with rolls and caesar salad.
As you can see from the pictures it was all you can eat style!
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The last house on the list was Gary & Jennie Graves. Jennie made 2 large chocolate skor bar trifles
and lemon tarts which we devoured.
After, we had a devotional and watched an inspiring and touching video.
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